2 Best Armenian Vegan Cookbooks & Recipe Books

Looking for the best Armenian vegan cookbooks? Discover two must-have recipe books that will satisfy your taste buds while keeping your meals plant-based. Dive into the delicious world of Armenian cuisine, explore traditional flavors, and create mouthwatering vegan dishes. With these cookbooks, you can enjoy the unique combination of Armenian heritage and cruelty-free cooking. Say goodbye to conundrums in the kitchen and embrace the flavors of Armenia with these exceptional recipe collections.

Top 2 Armenian Vegan Cookbooks

Here is the list of Armenian Vegan Cookbooks

  • The Vegan Armenian Kitchen Cookbook by Lena Tashjian – Best Overall
  • Armenian Vegan: A Pure Vegan Cookbook With 200+ Recipes Using No Animal Products by Dikranouhi Kirazian – Best for Variety

The Vegan Armenian Kitchen Cookbook by Lena Tashjian

The Vegan Armenian Kitchen Cookbook by Lena Tashjian

The Vegan Armenian Kitchen Cookbook by Lena Tashjian is a delightful culinary journey through Armenia’s plant-based cuisine. As our “Best Overall” pick, this cookbook offers over 115 mouthwatering recipes that showcase the rich flavors and traditions of Armenian vegan dishes. Lena Tashjian’s engaging writing style and cultural insights make this cookbook a must-have for anyone looking to explore Armenian vegan cuisine. The book is not only filled with delicious recipes but also serves as a valuable resource on Armenian food customs and idioms. So, whether you’re a seasoned vegan chef or just starting your plant-based journey, this cookbook is sure to become a cherished addition to your kitchen.

Armenian Vegan: A Pure Vegan Cookbook With 200+ Recipes Using No Animal Products by Dikranouhi Kirazian

Armenian Vegan: A Pure Vegan Cookbook With 200+ Recipes Using No Animal Products by Dikranouhi Kirazian

Armenian Vegan: A Pure Vegan Cookbook With 200+ Recipes Using No Animal Products by Dikranouhi Kirazian is a treasure trove of plant-based Armenian recipes, earning it the title of “Best for Variety.” With over 200 recipes, this cookbook offers a diverse range of dishes, from stuffed grape leaves and pilaf to paklava and hearty breads. Kirazian’s personal touch and creativity shine through, as she adds her own delightful twists to classic Armenian vegan recipes and introduces new ones. This cookbook is perfect for those looking to expand their vegan recipe repertoire and explore the rich culinary traditions of Armenia.

Final Say So!

Embrace the vibrant world of Armenian vegan cuisine with these two exceptional cookbooks. Whether you’re a seasoned chef or new to vegan cooking, these collections promise a culinary journey like no other. Dive in and let the rich flavors of Armenia elevate your plant-based meals!

Renee Searcy

Hi! Iโ€™m Renee. From a young age, Iโ€™ve been enchanted by the flavors, aromas, and the art of cooking. My journey has taken me from my familyโ€™s kitchen to working with some of the most talented chefs and culinary experts in Atlanta, GA, and beyond.

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