10 Best Christian Cookbooks & Recipe Books

Having trouble finding delicious recipes that align with your Christian beliefs?

Imagine the frustration of searching for wholesome meals that meet your dietary needs.

We understand the struggle, which is why we’ve crafted a collection of Christian cookbooks that cater to your faith and taste buds.

Say goodbye to the conundrum of finding suitable recipes and dive into a world of flavorful dishes that nourish your body and soul.

Explore our selection of Christian cookbooks and savor the joy of faith-inspired cooking.

Top 10 Christian Cookbooks

Here is the list of Christian Cookbooks

  • Bible and Breakfast: 31 Mornings with Jesus–Feeding Our Bodies and Souls Together by Asheritah Ciuciu – Best Overall
  • Eating the Bible: Over 50 Delicious Recipes to Feed Your Body and Nourish Your Soul by Rena Rossner – Editor’s Choice
  • Come to the Table: Food, Fellowship, and a Celebration of God’s Bounty by Benita Long – Best for Fellowship
  • The Vatican Christmas Cookbook by David Geisser and Tom Kelly – Best Festive Cookbook
  • The Daniel Fast Cookbook: Meal Plans and Recipes to Bring You Closer to God by Cindy Anschutz – Best for Spiritual Growth
  • Christian Home Cookbook compiled by ladies of the Church of God in Christ, Mennonite – Best Community Cookbook
  • Christian by Saviour Pirotta – Best for Festive Recipes
  • The Cocktail Club: A Year of… by Maureen Christian-Petrosky, Thayer Allyson Gowdy (Photographer) – Best for Beverages
  • A Call To Christian Veganism by Ryan Hicks – Best Vegan Option
  • Magnolia Table: A Collection of Recipes for Gathering by Joanna Gaines – Best for Gatherings

Bible and Breakfast:Feeding Our Bodies and Souls Together by Asheritah Ciuciu

Asheritah Ciuciu’s “Bible and Breakfast” is a delightful blend of spiritual nourishment and culinary inspiration.

The book offers a month’s worth of morning devotions paired with scrumptious breakfast recipes.

Each page is a testament to Ciuciu’s passion for intertwining faith with food.

As a seasoned food critic, I was captivated by the innovative recipes that not only tantalize the taste buds but also feed the soul.

The book’s unique approach to mornings ensures you start the day with both physical and spiritual sustenance.

It’s a refreshing take on morning routines, and I’m thrilled to award it “Best Overall” in my roundup.

Eating the Bible: Feed Your Body and Nourish Your Soul by Rena Rossner

Rena Rossner’s cookbook isn’t just a collection of recipes; it’s an experience.

Imagine savoring the “Garden of Eden Salad” while diving deep into its biblical context.

Or relishing the “Honey Coriander Manna Bread” as you ponder ancient tales.

Rossner’s genius lies in her ability to make every meal a tactile and intellectual journey.

The recipes? They’re a delightful mix of tradition and innovation.

And the best part? Each dish comes with a side of biblical verse and commentary.

So, while your stew simmers, your soul gets a dose of wisdom.

It’s not just about eating; it’s about feasting – on food, stories, and spirituality.

A must-have for anyone who loves food and the stories behind it.

Come to the Table: Celebration of God’s Bounty by Benita Long

This cookbook is a delightful blend of recipes and stories, capturing the essence of fellowship.

It’s not just about food; it’s about the moments shared around the table.

The dishes?

Authentic, heartwarming, and brimming with flavors that dance on the palate.

The stories?

They transport you, evoking memories of family gatherings and cherished moments.

Awarded “Best for Fellowship”, this book truly celebrates the bond of community through food.

A must-have for those who value the art of dining together.

The Vatican Christmas Cookbook by David Geisser and Tom Kelly

Crafted by the talented Chef David Geisser, a former Swiss Guard, and co-authored by Thomas Kelly, this cookbook is a blend of over 100 recipes from the Vatican and around the globe.

But it’s not just about the recipes.

The book is adorned with personal tales, historical insights, and captivating artwork from Rome.

From the Advent season to Christmas Day and Epiphany, the recipes span various celebrations, accompanied by vibrant photographs.

Dive into a section dedicated solely to Christmas desserts and cookies, or travel the world with Christmas recipes from different cultures.

It’s a masterpiece, both visually and gastronomically.

The Daniel Fast Cookbook: Bring You Closer to God by Cindy Anschutz

“The Daniel Fast Cookbook: Meal Plans and Recipes to Bring You Closer to God by Cindy Anschutz” is a culinary masterpiece.

It’s not just a cookbook. It’s a spiritual journey.

With each recipe, you’re not only nourishing your body but also your soul.

The blend of flavors? Divine.

The emphasis on clean eating?

Refreshing. And the spiritual connection?

Deeply moving. This isn’t just about food.

It’s about a deeper connection to oneself and the divine.

The recipes? They’re simple yet profound.

And the best part? It’s been awarded the ‘Best for Spiritual Growth’.

A must-have for those seeking a culinary and spiritual experience.

Christian Home Cookbook by ladies of the Church , Mennonite

It’s not just a cookbook. It’s a spiritual journey.

With each recipe, you’re not only nourishing your body but also your soul.

The blend of flavors? Divine.

The emphasis on clean eating? Refreshing.

And the spiritual connection? Deeply moving.

This isn’t just about food. It’s about a deeper connection to oneself and the divine.

The recipes? They’re simple yet profound.

And the best part? It’s been awarded the ‘Best for Spiritual Growth’.

A must-have for those seeking a culinary and spiritual experience.

Christian by Saviour Pirotta

“Christian” by Saviour Pirotta is a delightful dive into festive culinary traditions.

This cookbook, part of the Festival Cookbooks series, offers a close look at foods savored during key Christian festivals.

From an Easter dove crafted from sweet dough to West African Christmas couscous, it’s a global gastronomic journey.

The steps? Easy and fun. And “Joy to the World”?

It paints a vivid picture of diverse Christmas celebrations, blending culture and legend.

Both books showcase Pirotta’s knack for weaving stories and recipes, making them a treat for both the palate and the soul.

A must-have for those passionate about festive foods.

The Cocktail Club by Maureen Christian-Petrosky

Each month, it unveils a curated selection of cocktails, offering a delightful blend of classic and contemporary.

The book’s essence lies in its celebration of gatherings, friendships, and the joy of shared moments over a drink.

Its pages are adorned with vibrant photographs, making it a visual treat.

The recipes? They’re clear, concise, and crafted for every level of mixology expertise.

And with its award as ‘Best for Beverages’, it’s evident this tome is a must-have for those keen on elevating their beverage game.

A toast to this masterpiece!

A Call To Christian Veganism by Ryan Hicks

Ryan Hicks dives deep, presenting a compelling case.

He paints a vivid picture of God’s eternal vision for humans and animals, emphasizing compassion, love, and mercy.

This isn’t just a cookbook; it’s a journey into the heart of Christian faith and its intersection with veganism.

A delightful read that’s both enlightening and heartwarming.

And… it’s no wonder it’s been crowned the ‘Best Vegan Option’. A must-read for anyone curious about the harmony between faith and food choices.

Magnolia Table: A Collection of Recipes for Gathering by Joanna Gaines

It’s a tapestry of recipes perfect for gatherings, echoing the essence of togetherness.

The book is brimming with dishes that resonate with authenticity and creativity, two values I hold dear.

The recipes are easy to follow, ensuring even novice chefs can whip up a feast.

The emphasis on local ingredients and traditional methods is commendable.

The visuals? Simply mouthwatering.

It’s no wonder it’s been awarded “Best for Gatherings”.

This cookbook is a testament to the power of food in bringing people together.

A must-have for every kitchen.

Final Say So!

In the divine dance of faith and flavor, these Christian cookbooks serve as your perfect partners.

From festive feasts to soulful suppers, every recipe is a testament to the harmony of culinary art and spiritual nourishment.

So, whether you’re seeking a meal that satisfies the body or a dish that delights the soul, this curated collection promises a plateful of blessings.

Dive in, savor, and let your faith be the secret ingredient in every bite.

Renee Searcy

Hi! I’m Renee. From a young age, I’ve been enchanted by the flavors, aromas, and the art of cooking. My journey has taken me from my family’s kitchen to working with some of the most talented chefs and culinary experts in Atlanta, GA, and beyond.

Leave a Comment